mushroom hot chocolate recipe

Mushroom hot chocolate is super easy to make within no time. mushroom hot chocolate has a simple recipe. It requires chocolate, coconut milk, mushroom powder, Ceylon cinnamon. Honey can also be added to the recipe as an optional ingredient according to one’s liking. The main constituent of this mushroom hot chocolate recipe is made with coconut milk. Also one can use any other milk according to his or hers liking. The coconut milk is boiled on the oven, then stirred along with cocoa powder, a touch of cinnamon, the mushroom residue, and a little honey is added for some sugariness. Mushroom hot chocolate is enjoyed all over the world in winter season and it also has a number of benefits.

Mushroom Hot Chocolate Recipe

It should not be a surprise for the readers as we know that hot chocolate is used all over the world as a warm energizer drink. In some countries simple hot chocolate is preferred and in some countries hot chocolate is preferred with a blend of mushroom. Mushroom hot chocolate is a widely used drink nationwide. The idea of a mushroom-hot chocolate combo attacks many people as a little weird the first time they perceive it. Though, there’s essentially a very decent purpose why this rare recipe works consequently well. Adapt genic mushrooms incline to be unlike from the type of mushrooms you may perceive in a supermarket or grocery store.

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They frequently have a very rough, forested texture which makes them inappropriate for cooking and eating, or they have a nasty flavor. Many years ago, when these mushrooms were first used for their medicinal properties, they would have been used up in tea or tincture. Conversely, the taste wasn’t mostly enjoyable. It’s best to ingest the powder mixed with something that can cover the remaining unpleasant flavor while trying how to make mushroom hot chocolate recipe. Strong flavors which already have a clue of bitterness to them, alike cocoa and coffee, work brightly.

Mushroom hot chocolate has a simple recipe. Different people like mushroom hot chocolate differently according to their liking and taste. Some people like a spoon of honey in the recipe. Some like nuts and cashews added to the recipe. And there is a variety of changings one can do to the recipe by adding or removing constituents.

How to make Mushroom Hot Chocolate?

Mushrooms required for the making of mushroom hot chocolate are of different types. People drink mushroom hot chocolate according to their requirement. The most widely used and liked mushrooms for the making of mushroom hot chocolate are as follows:

  • Cordyceps Mushroom
  • Lions mane mushroom
  • Reishi mushroom
  • Chaga Mushroom

All the four types of mushrooms are the most widely used mushrooms nationwide. All of these mushrooms have their unique taste, smell and benefits. These mushrooms are also known as medicinal mushrooms. Reishi has been greatly valued as a durability herb or tonic of lifecycle. It has been used and studied for many of years due to it’s immune boosting properties. Chaga has recently been deliberated the king of the medicinal mushrooms for its immune exciting. This mushroom hot chocolate recipe tone properties also it’s aptitude to fight oxidative anxiety. Cordyceps has specially been studied for its cancer avoidance as well as it’s skill to rise stamina. Mushrooms comprise an extremely high level of beta-glucans. These are the exceptional polysaccharides which scientists trust are accountable for many of the health profits of medicinal mushrooms.

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Mushroom hot chocolate is very healthy to drink. It has a lot of health benefits. Doctors also recommend mushroom hot chocolate due to the following benefits:

  1. Better sleep.
  2. Reduces stress.
  3. Improves your immune system.
  4. Wires your memory.
  5. Higher energy levels.
  6. Relaxes aching muscles.
  7. Lessens inflammation.
  8. Anti-Aging
  9. Cancer Prevention
  10. Liver Detoxification

Ingredients for Mushroom Hot Chocolate:

  • Cocoa powder
  • Dried mushroom powder of chaga, reishi, cordyceps or lion’s mane mushrooms.
  • Cinnamon
  • Sucanat
  • Ashwagandha root powder
  • Marshmallow root powder

Extra Adding’s:

People add some extra toppings while trying how to make mushroom hot chocolate according to their needs, liking, mood and requirement. Following are the most commonly used extra add ones:

  • Honey
  • Wall Nuts
  • Cashews
  • Almonds
  • Marshmallows
  • Chocolate Chips
  • Shaved Chocolate
  • Peanuts

Method of Preparation:

Mushroom hot chocolate recipe can simply be merged with water, similar to instant coffee, or they can be prepared by any brewing method. Anyhow, it tastes like coffee, not mushrooms. You can even drop a scoop into your smoothie. Add ¼ cup cocoa powder, ½ tablespoon dried mushroom powder, ½ tablespoon cinnamon, ½ tablespoon sucanat, 1 teaspoon ashwagandha root powder, 1 teaspoon marshmallow root powder, all dried up to an 8-ounce mason jar. Store the constituents in a cool and dry place. To prepare 1 cup of mushroom hot chocolate mix 8 ounces of your favorite milk and stir in 3 to 4 tablespoons of the premix. One can add honey, dried nuts, cashews and many other add ones. After preparing put in marshmallows or shaved chocolate.


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